Getting to the Heart of Cardiovascular Disease
According to the CDC, heart disease is the leading cause of death for men, women and people of most racial and ethnic groups in the United States. Poor nutrition is one of the leading risk factors for death related to cardiovascular disease. Join Lydia Conner, RDN, LD, community outreach dietitian, Parkview Center for Healthy Living, to learn about better nutrition, which is a modifiable risk factor for cardiovascular disease.
Registration required. | Call 260-266-6500.