Mom and Me: Plant Forward Fruit Desserts
This Mother’s Day themed cooking class will be a sweet experience for moms, grandmothers, caregivers, and kids looking to spend quality time together in the kitchen. Ali Thomas, RDN, LD, community outreach dietitian, will lead families as they create fruit-powered desserts that are simple, nutritious, and bursting with seasonal flavor. This class is designed for all ages and skill levels, with plenty of kid-friendly tasks. Participants will take home delicious samples, recipe cards, and new ideas for nutritious seasonal recipes to make at home.
Cost: Free Registration is required by April 29.
Call 260-266-6500.